20 results for group: tapas-menu

Gambas Rebozadas

Beer Battered prawns served with Garlic mayo & Sweet chili (G1)(CR)(D)(SD)(E)

Gambas al Ajillo

Prawns in Olive Oil, White Wine, Garlic & Parsley (CR)(F)(SD)

Gambas Pil Pil

Prawns in Olive Oil, Chilli, Garlic & Brandy (CR)(F)(SD)

Calamares Fritos

Squid seasoned with a lemon & pepper flour, lightly fried until crispy, served with with Alioli (G1)(E)(ML)(MS)(SD)

Patatas Bravas

Fried chunky Potatoes with a spicy tomato sauce (G1)(SD)(CL) Or Alioli (G1)(MS)(SD)

Morcilla de Burgos

Spanish Black Pudding, served with Piquillo Peppers and Caramelized Onions.

Chorizo al Vino

Chorizo, mixed Peppers, & Onions sautéed in Spanish red wine (SD)

Alitas de Pollo Picantes

Bowl of hot and spicy Chicken wings sprinkled with Spring Onion (G1)(SS)(SD).

Quesadilla de Cerdo

Grilled Flour Tortillas filled with slowly cooked, roasted, juicy Pork Belly, Manchego Cheese, served with Jalapeno Alioli (E)(D)(SD)(G1)

Croquetas de Jamon Iberico

Traditional Spanish Ham Croquettes with Apple Alioli (E)(G1)(D)